Tender chunks of slow cooked lamb with a rich minted gravy, held in a hand made puff pastry purse.
These individually hand made puff pastry purses are brimming with tender pieces of lamb slowly cooked in a deliciously rich minted gravy.
Ideally cook from frozen and serve with buttery mashed potato and your personal choice of seasonal vegetables, perfect for dinner parties as well as every day use.
All of our purses have the same cooking instructions giving the option to cater for multiple flavour choices for a fantastic family meal in a single bake.
Cook from frozen on a baking tray in the centre of a preheated oven @ 190c for approximately 40 minutes (some ovens will vary).
Cook from frozen on a baking tray in the centre of a preheated oven @ 190c for approximately 40 minutes (some ovens will vary).
